Archive | March 14, 2014

Burch and Purchese….more yummy treats

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Raspberry, Laurent Perrier Champagne, Peach & Lemon. Raspberry jam, lemon curd, blood peach cream, raspberry compote, white chocolate and raspberry blondie, champagne jelly, champagne and white chocolate mousse.

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Green tea, Blackcurrant, Yuzu and White Chocolate.
Pistachio cake, pistachio cream, blackcurrant cream, green tea meringue, yuzu curd, vanilla & white choc mousse, white choc velvet spray, micro green tea sponge. I hadn’t heard of Yuzu before but it’s a Japanese citrus fruit. The fruit has a strong scent which can be smelled across a room.